No products
Product successfully added to your shopping cart
There are 0 items in your cart. There is 1 item in your cart.
Top sellers
-
Traditional Balsamic Vinegar of Modena PDO Aged at least 12 years
Aged for at least twelve years, in the attic of Acetaia San Giovanni,...
48,00 € -
-
Traditional Balsamic Vinegar of Modena PDO Extravecchio
Aged for at least twenty-five years, in the attic of Acetaia San...
80,00 € -
Seasoning of ripe apples
A drop of apple seasoning, and even the simplest dishes acquire a new...
15,00 € -
Seasoning of fine apples
Aged 15 years in barrels of different woods that, together with the...
35,00 € -
Apple seasoning matured 5 years 250ml
A drop of apple seasoning, and even the simplest dishes acquire a new...
6,00 € -
Seasoning of matured grapes 5 years 250ml
At the first taste it strikes for its pleasantly sweet and sour taste....
6,00 € -
Apple seasoning matured 5 years 750ml
A drop of apple seasoning, and even the simplest dishes acquire a new...
12,00 €
Categories
Manufacturers
No manufacturer
Suppliers
No supplier
Top sellers
-
48,00 € In stockTraditional Balsamic Vinegar of Modena PDO...
Aged for at least twelve years, in the attic of Acetaia San Giovanni, the traditional balsamic vinegar of Modena DOP Affinato is a niche product made in full respect of a centuries-old tradition. It is time to give it the characteristic dark brown color, and it is always time to give it that intense aroma, combined with an extraordinarily composite taste.
48,00 €In stock -
15,00 € Out of stockCherries in Liquor
The crunchiness that anticipates the full and intense flavor is the first sensation that strikes the mind and palate. In fact, in addition to keeping intact the whole body of the freshly picked fruit intact, the particular processing under alcohol makes it possible to confer at the same time an undeniably captivating and lively taste.
15,00 €Out of stock -
80,00 € In stockTraditional Balsamic Vinegar of Modena PDO...
Aged for at least twenty-five years, in the attic of Acetaia San Giovanni, the traditional balsamic vinegar of Modena PDO Extravecchio is a niche product made in full respect of a centuries-old tradition. It is time to give it the characteristic dark brown color, and it is always time to give it that intense aroma, combined with an extraordinarily...
80,00 €In stock -
15,00 € In stockSeasoning of ripe apples
A drop of apple seasoning, and even the simplest dishes acquire a new flavor. Aged 8 years, intense taste and fruity flavor, it is excellent on white meat and fish. This product is obtained by washing, grinding and squeezing the apples grown in the acetaia soils.
15,00 €In stock -
35,00 € In stockSeasoning of fine apples
Aged 15 years in barrels of different woods that, together with the maturation of three lustres give a delicate but intense, decisive but fruity fragrance and this particular bouquet goes wonderfully with white meats and delicate cheeses, ricotta, fish appetizers, on canapes but also on desserts such as panna cotta and semifreddi.
35,00 €In stock -
6,00 € In stockApple seasoning matured 5 years 250ml
A drop of apple seasoning, and even the simplest dishes acquire a new flavor. Intense taste and fruity flavor, it is excellent on white meats and fish. This product is obtained by washing, grinding and squeezing the apples grown in the acetaia soils. The juice extracted is concentrated in open-air vessels and in direct heat, and fermented and etched in...
6,00 €In stock -
6,00 € In stockSeasoning of matured grapes 5 years 250ml
At the first taste it strikes for its pleasantly sweet and sour taste. Gradually, then, all the nuances coming from the various woods in which they mature rip out in the mouth. Produced from mature grapes of native vineyards, the seasoning of grapes is obtained from the must concentrated in open-air pots and cooked over direct heat.
6,00 €In stock -
12,00 € In stockApple seasoning matured 5 years 750ml
A drop of apple seasoning, and even the simplest dishes acquire a new flavor. Intense taste and fruity flavor, it is excellent on white meats and fish. This product is obtained by washing, grinding and squeezing the apples grown in the acetaia soils. The juice extracted is concentrated in open-air vessels and in direct heat, and fermented and etched in...
12,00 €In stock